Benedict XVI is known to be fond of Bavarian food such as sausage salad and pork roast. So he would approve of the dinner that netted fellow German priest, Axel Brecht, top prize in the German cooking contest “Perfect Dinner”. The parish priest of Landau, a market town in the Rhineland-Palatinate, won the competition on VOX TV with a starter of three different parts of stuffed Palatinate pig’s stomach, a rack of Palatinate pasture lamb in potato crust with seasonal vegetables,